Cafe du Parc – http://www.cafeduparc.co.nz/
Reviewed by Fi Fi – June 2014
The Place:
The super quaint little cafe is a wee gem almost hidden from view at the foot of Mt Kau Kau in Khandallah. It’s actually a small cottage that has been converted into an eatery. They are a kid and dog friendly cafe (with water bowls for your canine friend). There is loads of cabinet food, a kids menu ranging fro, nachos to a ‘lunch box’ containing sandwiches with fruit and a drink and chips and a biscuit. There is seating inside and outside. You can hear the tuis singing in the background. The only thing I would say is that if your party is 6+ people I would consider somewhere else as this place is really small.
The Service:
The service to actually get served was quick and painless. The coffee’s (which were great and full of flavour) came out fast and were nice and hot. Our food took a very long time to be served to us, especially considering the place was not very busy. The staff were pleasant and friendly.
The presentation:
The presentation was good. The sliver of spring onion was a nice touch and added a zing of colour.
- The Benedict and the Montreal – were okay but nothing to write home about.
- The bacon – good amount of bacon. It was nicely cooked as well.
- The Salmon – was straight out of the packet. Still yummy though!
- The Hash Browns – they looked great but tasted like cold, mashed potatoes with mustard seeds or something in the middle. They were not very warm.
- The Ciabatta – too much butter and should have been toasted (or if it was toasted then it didn’t taste like it).
- The eggs – were okay but were on the cold side.
- The hollandaise – was okay.
Overall, the food took ages and was fairly bland and cold.
Would we go again?
For the coffee and perhaps a scone or muffin but not for the Bene or Montreal.
Scorecard:
Style: Classic 6/10
Taste: 5/10
Originality: 6/10 – The Bene, Florentine and Montreal are quite standard but the Mushies version sounds quite delightful.
Value: 8/10 The Benedict is $15. The Montreal is $16.50. Or you can get either mushies or the Florentine for $14.50. The sides range from $2 to $5. The home made hash browns were $3.50 and the chorizo was $5.
Eggs: (how good they were): 9/10. They were cooked to perfection.
Overall score: 5/10
Woodmancote Road, Khandallah, Wellington